Friday, February 6, 2015

Vada time

There is an island I love that is the one with the authentic Tamil Nadu sambhar and the steaming hot idly and vada. The mystery I can't understand is how can my hand burn from the sambhar while my tougher does a Houdini!? Strange isn't it. The simple dish is healthy and yet romantic to the taste that trickles your mouth and slowly but steadily nourishes you for the first half of the day.
#FoodFanatic

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